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Oily, briney, not filtered, traditionally made, with pretty much everything from malting to bottling done in the distillery. Take our word for it, you won't get much better or more traditional at the price.
Official Tasting Notes
Nose – Charcoal, vanilla ice cream, sweet chilli and chipotle. A tarry rope and an iodine, followed by spiciness and a maritime freshness.
Palate – Chalky, malty, salt and vinegar crisps. Definite saltiness, with a touch of spice.
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