Only 2200 bottles available.

Highland - the first thing you need to know about the Highlands: they are vast.

The Highland Line came about on whisky maps for tax reasons in 1784, when customs duties were set lower in the Highlands to encourage local farmers to register their stills. It didn’t work. But it has given us a range of incredible whiskies to drink.

The Highland style is often heavier and slightly spicier than Speyside, but still sweet.

Peat may feature, as some distilleries maintain older practices, but there is no one representative whisky for the Highlands.

Like Scotland itself, embrace the diversity.

10-YEAR-OLD HIGHLAND SINGLE MALT SCOTCH WHISKY
10 X FIRST FILL HOGSHEADS VATTED

NOSE:
DRIED ORANGES WITH A WHIFF OF TOBACCO

PALATE:
THICK, NUTTY DARK CHOCOLATE

FINISH:
LONG, NUTTY & VERY CHEWY

DISTILLED: 2011
BOTTLED: 2021

48%