This is the 100 proof, 2026 release of the heavily peated Longrow. Crafted at the Springbank distillery, this Longrow release is a combination of red wine maturation and bourbon cask maturation.
Official Tasting Notes
Nose – Notes of redcurrants, Madagascan vanilla, tiger prawns, salami and peppercorns introduce this dram, with an ashy note present from the start.
Palate – The peat smoke builds on the palate, with notes of tobacco, cigar smoke, dark fruits and leather.
Finish – A spiciness comes to the forefront in notes of chilli peppers, along with cherry menthol and the continuation of the peat smoke.
