Caithness Raiders Rum is made a stone’s throw away from the shores of the North Sea.
The rum is lighter in body and more delicate than traditional dark spiced rums, but packs in a lot of flavor, a solid punch of vanilla, and a lightly smoky banana flavour. The hint of coconut comes from golden whin (gorse) flowers handpicked from around the croft. Honey from our own bees provides a delicate base layer of sweetness.
INGREDIENTS
Demerara sugar, coconut, honey from our own hives, caramelised banana skins, whin flowers, a blend of spices and vanilla.